Course

CC34 Culinary Calculations (45103)

Jul 21, 2025 - Jul 31, 2025

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Full course description

Experience math in a whole new way! This updated edible math class uses food to bring mathematical concepts to life. Learn about shapes, fractions, area, volume, percentages, measurement, and graphing through hands-on activities with edible materials. From dividing chocolate bars to measuring pretzel lengths, you'll see how math applies to everyday situations – and get to enjoy the delicious results! This course combines practical math skills with tasty fun. Grades 1-5